Traditional Roaster is one kind of small drying equipment and can be easily operacted and controled. It is made up of electric control, cylinder, motor. it’s suitable for commerical working and small oil mill.cheap & durable for user.

Features & Advantages:

1. Compact design, smaller body takes up smaller space

2. Easily moving. The roaster is with four truckles.

3. Turnning right or left by electric control button’

4. With core spindle and bearing, small noise, revolving smoothily, also firmly and durable.   

5. Various of raw materials can be dried like sesame, sunflower seeds, coffee beans, almonds, cocoa beans, peanuts, pine nut, hazel, chestnut etc.

6. Continuily working, big production capacity, and high quality effect.

7.Application industry: food, tea leaf, feed, chemical etc. 

Reminder:

1. the working time will be different when the raw materials and fuels are different.roasting experience is very important for traditional roaster.

2. The machine with stainless steel is also available.